Our Sweet Story
Rajahmundry Rosemilk is the brainchild of Mr. Gubba Simhachalam (Late), he used to work for an essence manufacturing factory that was run by Britishers before India got its independence. Being a hard worker and smart worker he always strives to achieve something unique and that's how rosemilk syrup formulae was invented and he was well appreciated for the same.
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After, India got its independence he himself decided to start his own enterprise and that's how Rajahmundry Rose Milk happened to him. Although, it's not a cakewalk for him to come to what we are now! he started this on a pully cart with prices as low as 12 paise (one anna).
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Eventually, In the year 1982 his 2 sons Mr. Gubba Srinivas Rao and Mr. Gubba Ramachandhra Rao has taken over his business and running it successfully.
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Development
After the sadful demise of Mr. Gubba Simhachalam his both sons decided not to leave his father's business and to expand it, in the year 1995 as a first step they leased a shop at Nallamandu Sandhu, Main Road which is a hub of Rajahmundry.
Third Generation
Mr. Gubba Vamsi Krishna is the Grandson of Mr. Gubba Simhachalam (late) and the son of Mr. Gubba Srinivas Rao was also into this business from the year 2015 and paving way towards growing his family business.
Expansion
After successfully running 72 years of business, in the year 2022 Rajahmundry Rosemilk established its new branch in Devi Chowk which is again a prime area in Rajahmundry. The sky is the limit, they have started another branch in Visakhapatnam and Many more to come in future.
